Effect of microwave field on trypsin inhibitors activity and protein quality of broad bean seeds (Vicia faba var. major) - Pysz M; Polaszczyk S; Leszczynska T; Piatkowska E (Acta Scientiarum Polonorum Technologia Alimentaria, 2012)
FEMU ID: 20483; EMF-Portal URL: https://www.emf-portal.org/en/article/20483