Effects of low power microwaves at 1.8, 2.1, and 2.3 GHz on L-lactic dehydrogenase and glutathione peroxidase enzymes - Alsuhaim HS; Vojisavljevic V; Pirogova E (Journal of Electromagnetic Waves and Applications, 2014)
FEMU ID: 31241; EMF-Portal URL: https://www.emf-portal.org/en/article/31241