Non-thermal effects of microwave irradiation alleviates postharvest chilling injury of peach fruit by retarding phenolic accumulation and enhancing membrane stability - Wang K; Zhu G; Li YL; Chen SQ; Rashid A; Wang XT; Wu XY (Food Chemistry, 2023)
FEMU ID: 49807; EMF-Portal URL: https://www.emf-portal.org/en/article/49807