Improving the anaerobic respiration of persimmons (Diospyros kaki L.) caused by modified atmosphere packaging through pulsed electric fields: A sustainable technology for extending shelf-life of packaged-fruits - Chang CK; Cheng KC; Lin SH; Zhu WL; Tsai SY; Adi P; Santoso SP; Hsieh CW (Future Foods, 2025)
FEMU ID: 58464; EMF-Portal URL: https://www.emf-portal.org/en/article/58464