Biochemistry. A generic descriptor for all tocopherols and tocotrienols that exhibit alpha-tocopherol activity. It is a fat-soluble vitamin and occurs in vegetable oils. Vitamin E functions as an antioxidant, increases fertility, muscle and nerve maintenance.
Search for publications that include this term
This website uses cookies to provide you the best browsing experience. By continuing to use this website you accept our use of cookies.
