Please note that a publication can be assigned to several endpoints, i.e. the sum of publications from the individual thematic points and subpoints can be greater than the total sum of actual publications.
| Authors | Year | Exposed system | Parameters | Magnetic flux density/field strength |
|---|---|---|---|---|
| Mohammadi R et al. | 2020 | plant, hyssop (<i>Hyssopus officinalis</i> L) | static magnetic field | - |
| Abdel Latef AAH et al. | 2020 | plant, lettuce seeds (<i>Lactuca sativa</i> var. cabitat L.) | static magnetic field | - |
| Fatima A et al. | 2021 | plant, soy bean seed (<i>Glycine max</i> L.) | static magnetic field | - |
| Shabrangy A et al. | 2021 | plant, barley (<i>Hordeum vulgare</i> L.) | static magnetic field | - |
| Vashisth A et al. | 2021 | plant, sunflower (<i>Helianthus annuus</i> L.) seeds | static magnetic field | - |
| Zareei E et al. | 2021 | water | static magnetic field | - |
| Ercan I et al. | 2022 | plant, barley (<i>Hordeum vulgare</i> L.) | static magnetic field | - |
| Luo X et al. | 2022 | plant, brown rice seeds | static magnetic field | - |
| Rani D et al. | 2022 | water | static magnetic field | - |
| Kamble SN et al. | 2022 | plant, turmeric (<i>Curcuma longa</i> L.) | static magnetic field | - |
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