Please note that a publication can be assigned to several endpoints, i.e. the sum of publications from the individual thematic points and subpoints can be greater than the total sum of actual publications.
| Authors | Year | Exposed system | Parameters | Magnetic flux density/field strength |
|---|---|---|---|---|
| Alikamanoglu S et al. | 2011 | plant, wheat embryo cultures (<i>Triticum aestivum</i> L.) | static magnetic field | - |
| Novitskii YI et al. | 2011 | plant, radish (<i>Raphanus sativus</i> L. var. <i>radicula</i> D.C.) | static magnetic field | - |
| Carbonell MV et al. | 2011 | plant, pea seeds (<i>Pisum sativum</i> L.) | static magnetic field | - |
| Baby SM et al. | 2011 | plant, soy bean seed (<i>Glycine max</i> L.) | static magnetic field | 150–200 mT |
| Javed N et al. | 2011 | plant, maize seeds (<i>Zea mays</i> L) | static magnetic field | 100–150 mT |
| Betti L et al. | 2011 | water of pollen growth medium, plant, pollen of <i>Actinidia deliciosa</i> (kiwifruit) | magnetic field, static magnetic field, low frequency | 10 µT |
| Jouni FJ et al. | 2011 | plant, bean (<i>Vicia faba</i>) | static magnetic field, DC, co-exposure | 15 mT |
| Chen YP et al. | 2011 | plant, mung bean (seeds) | static magnetic field, co-exposure | 400–1,000 mT |
| Shine MB et al. | 2011 | plant, soy bean seed (<i>Glycine max</i> L.) | static magnetic field | 50–300 mT |
| Hakala-Yatkin M et al. | 2011 | organelle/cell part, thylakoids, pumpkin, plant, pumpkin and <i>Arabidopsis thaliana</i> | static magnetic field, co-exposure | 360 mT |
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