Altogether 16 male rats, eight adultanimals in the age of 8-12 weeks, and eight aging animals in the age of 68-72 weeks were used. After the first blood drawing three rats died. Blood samples were collected first after a 15 days adaption period, second after first half of irradiation (after fourteen days), third after second half of irradiation, fourth after one week period without irradiation, and fifth after a second irradiation of fourteen days. The body weight was measured at the same time points. Exposure results were compared to normal physiological parameter values for this ratstrain.
Zhang Y et al.
An Investigation Into the Effects of Long-Term 50-Hz Power-Frequency Electromagnetic Field Exposure on Hematogram, Blood Chemistry, Fibrosis, and Oxidant Stress Status in the Liver and the Kidney From Sprague-Dawley Rats.
Luo X et al.
Effects of subchronic extremely low-frequency electromagnetic field exposure on biochemical parameters in rats.
Gerardi G et al.
The Effect of Electromagnetic Fields with the Mg2+ Cyclotron Frequency on Mouse Reproductive Performance.
Li DK et al.
A Prospective Study of In-utero Exposure to Magnetic Fields and the Risk of Childhood Obesity.
Hori T et al.
Effect of 50 Hz electric field in diacylglycerol acyltransferase mRNA expression level and plasma concentration of triacylglycerol, free fatty acid, phospholipid and total cholesterol.
Lotfi A et al.
Effects of exposure to constant or pulsed 50 Hz magnetic fields on body weight and blood glucose concentration of BALB/C mice.
Bahaoddini A et al.
Effect of exposure to low frequency electromagnetic field on the plasma glucose, insulin, triglyceride and cholesterol of male rats.
Torres-Duran PV et al.
Effects of whole body exposure to extremely low frequency electromagnetic fields (ELF-EMF) on serum and liver lipid levels, in the rat.
Harakawa S et al.
Effects of exposure to a 50 Hz electric field on plasma levels of lactate, glucose, free Fatty acids, triglycerides and creatine phosphokinase activity in hind-limb ischemic rats.
Öcal I et al.
Effects of alternating magnetic field on the metabolism of the healthy and diabetic organisms.