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GSM Association (GSMA),
1-28
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Institute of Electrical and Electronics Engineers (IEEE),
IEEE PC95.7: 1-139
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The Institution of Engineering and Technology (IET),
Fact File: 1-24
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International Telecommunication Union (ITU),
ITU-T Recommendations K-Series, K.91 (01/2022): 1-98
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Institute of Electrical and Electronics Engineers (IEEE),
IEEE Std 149-2021: 1-207, ISBN 978-1-5044-8017-8
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International Electrotechnical Commission (IEC), Institute of Electrical and Electronics Engineers (IEEE),
IEC/IEEE 63195-1-2022: 1-300, ISBN 978-1-5044-8444-2
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International Electrotechnical Commission (IEC), Institute of Electrical and Electronics Engineers (IEEE),
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International Telecommunication Union (ITU),
ITU-T Recommendations K-Series, Supplement 13 (12/2021): 1-30
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International Telecommunication Union (ITU),
ITU-T Recommendations K-Series, K. 91 Supplement 1 (05/2021): 1-44
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International Telecommunication Union (ITU),
ITU-T Recommendations K-Series, K.100 (06/2021): 1-40
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Springer, Cham: ISBN 978-3-030-64544-1
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Institute of Electrical and Electronics Engineers (IEEE),
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Bundesanstalt für den Digitalfunk der Behörden und Organisationen mit Sicherheitsaufgaben (BDBOS),
1-71
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Deutsche Kommission Elektrotechnik Elektronik Informationstechnik in DIN und VDE (DKE),
DIN EN 62209-2 VDE 0848-209-2:2020-07
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International Telecommunication Union (ITU),
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U.S. Government Accountability Office (GOA),
GAO-21-26SP: 1-59
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International Electrotechnical Commission (IEC), Institute of Electrical and Electronics Engineers (IEEE),
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Keine Autoren angegeben
IEEE J Electromagn RF Microw Med Biol 4 (4): 247-253
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ASTM International,
ASTM F2182-19e2: 1-11
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Deutsche Kommission Elektrotechnik Elektronik Informationstechnik in DIN und VDE (DKE),
DIN EN 50364 VDE 0848-364:2019-05
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International Telecommunication Union (ITU),
ITU-T Recommendations K-Series, Supplement 14 (09/2019): 1-24
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International Telecommunication Union (ITU),
ITU-T Recommendations K-Series, Supplement 16 (05/2019): 1-24
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2019,
Keine Autoren angegeben
PNAS 116 (35): 17598
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2019,
Makarov S, Horner M, Noetscher G
Springer International Publishing, Cham (Schweiz): ISBN 978-3-030-21292-6
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French Agency for Food, Environmental and Occupational Health & Safety (ANSES),
ANSES OPNION, Request No 2017-SA-0229: 1-16