キーワード:
"non-thermal effect", "nichtthermischer Effekt", "athermischer Effekt", "athermal effect", 非熱作用
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Ann N Y Acad Sci 888: 211-232
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2011,
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J Food Sci 76 (6): M445-M449
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2000,
Tsurita G, Nagawa H, Ueno S, Watanabe S, Taki M
Bioelectromagnetics 21 (5): 364-371
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2022,
Tuszynski JA, Costa F
Front Med Technol 4: 869155
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2010,
Udroiu I, Guiliani L, Ieradi LA
Giuliani L, Soffritti M: Non-thermal effects and mechanisms of interaction between electromagnetic fields and living matter. Mattioli 1885: 123-134; ISBN 978-88-6261-166-4
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2008,
Ukuku DO, Geveke DJ, Cooke P, Zhang HQ
J Food Prot 71 (4): 684-690
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2020,
Uluaydin NK, Cerezci O, Seker SS
2020 10th Annual Computing and Communication Workshop and Conference (CCWC), Las Vegas, NV, USA. IEEE: 780-783; ISBN 978-1-7281-3784-1
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1996,
Urech M, Eicher B, Siegenthaler J
Bioelectromagnetics 17 (4): 327-334
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2017,
Ushiyama A, Kunugita N, Suzuki Y, Wada K, Matsubara K, Terai T, Yoshino H, Hattori K, Ishii K, Iwanami Y, Ohtani S
2016 URSI Asia-Pacific Radio Science Conference (URSI AP-RASC), Seoul, Korea (South). IEEE: 2030-2031; ISBN 978-1-4673-9983-8
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2012,
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